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Set menue

an example menue

Menú culinario

39.00 €

  • a little culinary explosion to start

a little culinary explosion to start

Pica Pica

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  • Fried chicken with potato salad espuma,

Fried chicken with potato salad espuma,

Starters

  • black pudding crumble, chives and sprouts

  • Spaghettis with Parmesan, black truffle

Spaghettis with Parmesan, black truffle

Zwischengang

  • truffle sauce and chives

  • Roasted Fillet of Mediterranean fish smoked in hickory wood with oven bell pepper salad

Roasted Fillet of Mediterranean fish smoked in hickory wood with oven bell pepper salad

Main courses

  • herb gnocchis, aubergine tartare and garlic Beure blanc sauce

  • Dessert

Dessert

Desserts

Menú profesional

49.00 €

  • a little culinary explosion to start

a little culinary explosion to start

Pica Pica

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  • Open sushi with tuna spaghetti, lemongrass-ginger, avocado, nori powder

Open sushi with tuna spaghetti, lemongrass-ginger, avocado, nori powder

Starters

  • kimchi mayonnese, shitakee sugo, wood sorrel, sesame, enoki mushrooms and wasabi

  • Mediterranean fish soup with rouille sauce, prawn, market vegetables

Mediterranean fish soup with rouille sauce, prawn, market vegetables

Zwischengang

  • Herb-monk fish-sea food dumpling

  • Saddle of veal steak au gratin with Dijon mustard crust and “deluxe potato snow”

Saddle of veal steak au gratin with Dijon mustard crust and “deluxe potato snow”

Main courses

  • green asparagus, nut butter, shallots, creme fraiche and mimolette cheese

  • Aged Mahón cheese with quince jelly

Aged Mahón cheese with quince jelly

Desserts

  • with walnut crunch and walnut balsamic pesto

  • Dessert

Dessert

Desserts

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