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Menu card

Enjoy and experience

  • Mozzarella Burrata with basil sorbet and garlic focaccia bread

    14,90 €

    water cress/tomato ragout/black olive tapenade/green pepper

  • Warm Vietnamese salad with pancetta of pork, pak choi and orange

    15,90 €

    cashews/garlic/sesame/red onion/asparragus/chilli/coriander

  • Raw beef steak tartare of Majorcan, biological Angus beef

    15,50 €

    100 g tartare, prepared at the table

  • Salmon roll with ginger cucumbers and yogurt foam

    15,90 €

    humus/radish/lemon jam/cucumber jelly/creamy kimchi

  • Smoked chicken salad with chickpeas croquettes

    15,90 €

    honey mustard foam/spring onion/sweet and sour marinated red onion/water cress

  • Fillet of Mediterranean fish with lemon-capers sauce

    27,90 €

    Bulgur/braised bell pepper/marinated watercress/orange

  • Roasted scallops with asian vegetables and lemongrass

    25,90 €

    curry broth/lime leaf/couscous

  • Spaghetti with roasted king prawns (out of the shell)

    19,90 €

    garlic/olive oil/tomato/spring onion/parmesan cheese

  • Fillet of beef gratinated with Café de Paris butter

    29,90 €

    with chanterelle mushrooms/lemon hollandaise sauce/green asparragus/charcoal polenta

  • "Spezial Edition" Hamburger of Majorcan, biological Angus beef

    21,90 €

    with home baked smoked bell pepper brioche bread/tomato-bacon chutney/ gorgonzola/sweet-sour red onion/caramelized almond/lettuce/ french fries with truffle may

  • Braised ragout of Majorcan suckling pig with horseradish-mashed potatoes

    25,90 €

    leek/Granny Smith apple/Sherry reduction

  • Raw beef steak tartare of Majorcan, biological Angus beef

    22,50 €

    180 g tartare, prepared at the table. Served with toastet bread

  • Kids breaded chicken escalope (schnitzel) with french fries

    10,90 €

  • 5 Meatballs with tomato sauce

    4,50 €

  • French fries

    3,50 €

  • Pasta with butter and parmesan cheese

    7,50 €

  • Pasta with tomato sauce and parmesan cheese

    9,50 €

  • Pasta with tomato sauce, meatballs and parmesan cheese

    10,90 €

  • Strawberry Daiquiri with Mango-Basil parfait

    9,90 €

    coconut foam and almond crunch

  • Sorbet of Sóller lemons with Angel d´or liqueur

    6,90 €

  • Assortment of Spanish cheese

    11,00 €

    chutney/home baked fruit bread

  • Warm chocolate fondant

    9,90 €

    wild berry ragout/vanilla-cassis ice cream/tonka bean foam

  • Lemon tarte Es Passeig style

    9,90 €

    merengue/pistachio ice cream/lemon gel/crumble

  • Chocolate panna cotta with raspberry sorbet

    9,90 €

    hazelnut sponge/peach gel

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