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Our mini world tour for two people

23,80 €

a small starter variation, have fun with it.
Marinated lettuce hearts with oranges from Sóller

9,90 €

Herbal cream, orange vinaigrette, fermented garlic and amaranth
Open sushi with marinated tuna, lemongrass-ginger, avocado, nori powder

15,90 €

kimchi mayonnese, shitakee sugo, wood sorrel, sesame and wasabi
3 crispy, cold Cannelloni filled with raw tartar of prawns of Sóller and green pepper sauce

16,90 €
Side portion of truffle potatoes

6,90 €

with truffled mayonnaise, parmesan and chives
Bao Bun tacos filled with pulled pork, coleslaw

13,00 €

and smoked jalapeño roasted-onion cream
"Lobster Roll Es Passeig Style" lobster salad with cauliflower-celery-saffron pickles

15,90 €

brioche bread and tarragon cream
Salmon marinated in soy sauce with spiced ice cream, green chili and salsa verde

14,90 €
Our raw beef steak tartare of Angus Beef 100 g tartare

15,50 €

freshly made, served with toasted bread

Spaghettis turned in a Parmesan wheel with black truffle

19,90 €

truffle sauce/chives
Pad Thai rice noodles with prawns, Asian vegetables, garlic, egg

16,90 €

peanut, soy and chilli
Roasted Fillet of Mediterranean fish with olive and herb crust, grilled eggplant rolls

24,90 €

zucchini puree, polenta, tomato essence and beurre blanc sauce
Serviola fish (Yellow Tail Fish) seared briefly with sauteed scallops, hummus espuma, ceviche sugo

25,90 €

daikon, flamed leek and garlic-onion crunch
Roaseted Fillet of beef with chanterelle mushroom tagliatelle, balsamic sauce

25,90 €

and red wine onion-green bean salad
Rack of lamb with pesto, feta cheese, bulgur, garlic yogurt

25,90 €

roasted lettuce hearts and paprika chutney
Side portion of truffle fries

6,90 €

with truffled mayonnaise, parmesan and chives
Our raw beef steak tartare of Angus Beef 180 g tartare

24,50 €

freshly made, served with toasted bread