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Menu card

Enjoy and experience

  • Our mini world tour for two people

    23,80 €

    a small starter variation, have fun with it.

  • Marinated lettuce hearts with oranges from Sóller

    9,90 €

    Herbal cream, orange vinaigrette, fermented garlic and amaranth

  • Open sushi with marinated tuna, lemongrass-ginger, avocado, nori powder

    15,90 €

    kimchi mayonnese, shitakee sugo, wood sorrel, sesame and wasabi

  • 3 crispy, cold Cannelloni filled with raw tartar of prawns of Sóller and green pepper sauce

    16,90 €

  • Side portion of truffle potatoes

    6,90 €

    with truffled mayonnaise, parmesan and chives

  • Bao Bun tacos filled with pulled pork, coleslaw

    13,00 €

    and smoked jalapeño roasted-onion cream

  • "Lobster Roll Es Passeig Style" lobster salad with cauliflower-celery-saffron pickles

    15,90 €

    brioche bread and tarragon cream

  • Salmon marinated in soy sauce with spiced ice cream, green chili and salsa verde

    14,90 €

  • Our raw beef steak tartare of Angus Beef 100 g tartare

    15,50 €

    freshly made, served with toasted bread

  • Spaghettis turned in a Parmesan wheel with black truffle

    19,90 €

    truffle sauce/chives

  • Pad Thai rice noodles with prawns, Asian vegetables, garlic, egg

    16,90 €

    peanut, soy and chilli

  • Roasted Fillet of Mediterranean fish with olive and herb crust, grilled eggplant rolls

    24,90 €

    zucchini puree, polenta, tomato essence and beurre blanc sauce

  • Serviola fish (Yellow Tail Fish) seared briefly with sauteed scallops, hummus espuma, ceviche sugo

    25,90 €

    daikon, flamed leek and garlic-onion crunch

  • Roaseted Fillet of beef with chanterelle mushroom tagliatelle, balsamic sauce

    25,90 €

    and red wine onion-green bean salad

  • Rack of lamb with pesto, feta cheese, bulgur, garlic yogurt

    25,90 €

    roasted lettuce hearts and paprika chutney

  • Side portion of truffle fries

    6,90 €

    with truffled mayonnaise, parmesan and chives

  • Our raw beef steak tartare of Angus Beef 180 g tartare

    24,50 €

    freshly made, served with toasted bread

  • French fries

    3,90 €

  • Kids breaded chicken escalope (schnitzel) with french fries

    10,90 €

  • Pasta with butter and parmesan cheese

    7,50 €

  • Pasta with bolognese sauce and parmesan cheese

    10,90 €

  • Dessert asortment

    6,90 €